GEHRELS, S. The contextual characteristics of successful small upper segment culinary restaurant owners and their potential influence on hospitality management education: Supervisors: Professor Julie Allan Institution awarding the EdD (Doctor of Education) Degree: University of Stirling, UK Date of defence: 26 November 2012. European Journal of Tourism Research, [S. l.], v. 6, n. 2, p. 207–210, 2013. DOI: 10.54055/ejtr.v6i2.133. Disponível em: https://ejtr.vumk.eu/index.php/about/article/view/133. Acesso em: 15 oct. 2026.