[1]
Tuncdogan, A. 2021. Book review of Koc, E. (2020). Cross-Cultural Aspects of Tourism and Hospitality. ISBN 978-0-367-862893, Routledge: New York & London, 370 pp. European Journal of Tourism Research. 30, (Oct. 2021), 3019. DOI:https://doi.org/10.54055/ejtr.v30i.2315.