Gastronomic tourist experience through the colour of food

Authors

• Vicente Casales-Garcia Department of Applied Economics I, University of Seville, Spain. Email: vcasales@us.es ; Supervisor: Dr. Luis González Abril and Dr. Zoe Falomir Llansola ; Institution awarding the Ph. D. Degree: The University of Seville, Faculty of Tourism and Finances ; Date of defence: 6th February 2023 https://orcid.org/0000-0001-8537-7023