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Volume 18

CONTENT

 

  Page
   
EDITORIAL
 
The European Journal of Tourism Research: A Personal Journey
Stanislav Ivanov
5
   
RESEARCH PAPERS  
A relativistic value-based approach to interpreting e-rating and e-complaining behaviour in the hospitality sector
Giacomo Del Chiappa, Martina G. Gallarza and Stefano Dall'Aglio
13
   
Tourism innovation networks: a regional approach
Filipa Brandão, Carlos Costa and Dimitrios Buhalis
33
   
Stefan Baumeister and Tiina Onkila
57
   
Ramazan Ufuk Bayer and Çağlar Karamaşa
75
   
The importance of different culinary aspects when travelling - the case of international tourists to South Africa
Lisa-Mari Coughlan and Melville Saayman
95
   
Restaurant assessment of local food and the Global Sustainable Tourism criteria
Robert S. Bristow and Ian Jenkins
120
   
Dwi Suhartanto, David Dean, Adila Sosianika and Tintin Suhaeni
133
   
Challenges and obstacles for the first digital repository for tourism studies in Greece
Aristeidis Gkoumas
146
   
DOCTORAL DISSERTATIONS
 
The influence of risk perception on destination choice processes
Marion Karl
160
   
Advances in Tourism Marketing in a Global Market Towards a Better Understanding of Loyalty, Social Media, Island Tourism and Cultural Convergence
Arminda Almeida-Santana
164
   
Experiential variables as determinants of tourists' quality of life, satisfaction and loyalty in the context of culinary tourism
Elide Di Clemente
169
   
 
European Journal of Тourism Research